How about a ‘flat white’ instead?
Play
Who’d have thought that the humble cup of coffee could cause such angst?
I know most big coffee chains here seem to know only latte, cappuccino and Americano, but in Australia there is a concoction called a flat white, which is a cross between a straight black coffee and a latte. Perhaps introducing that to Thai menus could be the answer.
In the meantime, I am reminded of reading about an Englishman who was travelling in Italy tried to get extra toppings on his pizza at a shop in Napoli. The owners politely explained that it was no longer authentic pizza if you made additions to the original recipe.
Bruce in Bangkok
